Tag: “Broccoli”

Bean and Vegetable Enchilada Bake

Servings: 9

Broccoli Salad with Dried Cherries

Servings: 10

Pecans and dried cherries make this a higher fat salad. You can make it on special occasions.   Read More »

Broiled Orange Roughy

Servings: 4

Let's face it, who wants to cook on Friday night? (And it's time you had a break from pizza!) This meal comes together so fast - you won't even know you cooked!   Read More »

Chicken & Vegetables in Foil

Servings: 4

A super simple dinner that can be cooked indoors or on the outdoor grill. Your choice, Italian style or barbecue. Best of all, there's no messy cleanup!   Read More »

Chicken Dijon Stuffed Baked Potatoes

Servings: 3

Here's another great way to make a quick meal out of a baked potato. The sour cream replaces the mayonnaise for a perfect complement atop a potato.   Read More »

Cranberry Pork Roast over Noodles

Servings: 8

Guests will rave about this unique and tender roast! You'll love it because it's so simple.   Read More »

Crispy Chicken Dijon

Servings: 4

Add this to your "must try" list. It's absolutely terrific!   Read More »

Curried Chickpeas & Gingered Black Beans

Servings: 4

Ready for a new twist for the old tastebuds? The ginger and curry are awesome together and the presentation is beautiful. Try it!   Read More »

Delicate Baked Fish

Servings: 4

The next time you walk by the fresh seafood counter, check out their fresh trout. The milk in this recipe keeps the flavor delicate and mild (not at all fishy). Perfect for stronger tasting fish as well as being a kids' favorite!   Read More »

Garden Vegetable Pizza

Servings: 4

Pre-steaming the broccoli florets turns them bright green and keeps them from drying out. If you prefer your onion and peppers soft versus a little crunchy, microwave them along with the broccoli, adding 1 minute.   Read More »